Discover the taste of Texel

Roots of Gusta

Pure flavors can be tasted at Gusta. Locally sourced and seasonal ingredients are carefully selected to create a harmonious and refined flavor palette. Each dish is a tribute to the rich nature of the surrounding countryside and the island, capturing the essence of the season.

We warmly invite you to join us and enjoy pure and authentic flavors. A culinary experience that reflects both the simplicity and depth of the best our island has to offer.

For real food connoisseurs

Chef's Signature

Back to the basics, to the deeply rooted island lifestyle that continues to thrive in the kitchen of Gusta to this day. Taste the authentic flavors of the island and embark on a culinary journey with our 5-course Chef’s Signature menu.

This surprise menu is crafted with fresh, seasonal ingredients. The foundation is built on products grown on our own farm—potatoes, beets, onions, carrots, and grains—carefully cultivated with love. Thanks to our close collaboration with local suppliers, as much as 80% of the ingredients come directly from the island.

Reserve this menu

From farm
to table

For everyday enjoyment

At the rhythm of nature. Local, sustainable, environmentally conscious, and seasonal. Classic dishes with a unique twist, thoughtfully crafted by our kitchen and team. A conscious choice for healthy food and guilty pleasures.

Get in the food mood

Lunch | Diner | Wine

Dutch Cuisine

Our Roots and tribute to the Dutch Cuisine

Our roots, traditionally daily fresh ingredients from our own farm and island in our restaurant. Our culinary philosophy is based on carefully selecting ingredients that come as locally as possible. We work with products from our own farm, where we grow potatoes, onions, carrots, and beets, complemented by ingredients from as many as 40 Texel-based companies. This allows us to create a menu that, from start to finish, reflects the rich nature of our island.

In our kitchen, we find the perfect balance between the products that Texel’s land produces, the sea that embraces our shores, and the air that fills the island. We combine this with the delicious vegetables and herbs that the rugged island offers us, serving creative dishes that celebrate the versatility of the region.

We proudly embrace the principles of Dutch Cuisine. Together, we put modern Dutch cuisine on the map and cook according to the 5 principles of Dutch Cuisine: Culture, Health, Nature, Quality, and Value.

Reserve at Gusta